RECIPES
Whiskey Ginger Highball
A simple, classic, and popular way to enjoy your favourite whiskey.
Prep: 3 minutes
Total: 3 minutes
Servings: 1
Yield: 1 cocktail
Ingredients:
- 2 ounces whiskey
- 4-6 ounces Stanford Shaw Ginger Ale
Gather ingredients, and fill a highball glass with ice. Pour the whiskey into the glass and top it with Stanford Shaw Ginger Ale.
Source: https://www.thespruceeats.com/classic-highball-cocktail-recipe-761448
Dark and Stormy
This drink allegedly got its name from an old sailor who compared the drink's murky hue to the color of storm clouds.
Prep: 5 minutes
Total: 5 minutes
Servings: 1
Yield: 1 cocktail
Ingredients:
- 2 ounces dark rum
- 3 ounces Stanford Shaw Ginger Ale
- .5 ounce lime juice (optional)
Fill a tall glass with ice, add rum. Pour in Stanford Shaw Ginger Ale and lime juice. Stir with a teaspoon, and garnish with a lime wedge.
Source: https://www.esquire.com/food-drink/drinks/recipes/a3747/dark-and-stormy-drink-recipe/
Ginger Moscow Mule
A classic, refreshing cocktail with a hint of citrus, that's really fizzy and a tad spicy.
Prep: 5 minutes
Total: 5 minutes
Servings: 1
Yield: 1 cocktail
Ingredients:
- 1.5 fluid ounces vodka
- .5 fluid ounce lime juice
- .5 cup Stanford Shaw Ginger Ale
- 1 lime wedge for garnish
Pour vodka and lime juice into a mug; add ice cubes and Stanford Shaw Ginger Ale. Stir to combine. Drop a lime wedge into the mug for garnish.
Source: https://www.allrecipes.com/recipe/221310/moscow-mule-cocktail/